The Surprises in the Greenhouse May Be Chemical (and in Retrospect, Obvious)

William Chameides

Georgia Institute of Technology, School of Earth & Atmospheric Sciences

Atlanta, Georgia

Global change is an observational fact, not a theoretical possibility. Humankind is a major factor in this change. Examples of human impacts include the increase in atmospheric carbon dioxide, stratospheric ozone depletion, and increases in tropospheric ozone.

The 1990s have already witnessed a significant global change surprise - the unexpected slowing in the upward trend in some greenhouse gases (GHGs), namely carbon dioxide, methane and nitrous oxide. Is this just a blip in the long-term upward trend or a new regime? What is the cause of this surprise? Mt. Pinatubo effects? Other ideas? Chameides points to a remote possibility (perhaps a 1 to 5% probability) that by some global process, the Earth system is accommodating anthropogenic emissions.

On the subject of atmospheric chemistry and global change, the public's concerns are centered on 1) personal health, 2) human welfare, and 3) ecological impacts. The subject of tropospheric ozone touches all of these concerns. There are different regimes of tropospheric ozone. Ozone in the upper free troposphere (some of which comes from the stratosphere) is an effective GHG and measures about 40-80 parts per billion by volume (ppbv). In the boundary layer, it occurs at high levels (80-200 ppbv) and is mainly a result of urban smog. In rural areas, the levels are relatively low and the concerns are related to production of food and human health. In remote areas, the concerns are mainly about ecosystem impacts. There are currently significant effects of ozone pollution.

In the area of human health:

Tropospheric ozone is also a significant GHG.

A clear upward trend in tropospheric ozone concentrations in the Northern Hemisphere is probably due to anthropogenic activities. A doubling or tripling of background levels of tropospheric ozone may have caused an increase in radiative forcing of some 0.2 to 0.5 watts per square meter (W/m2) and could also be causing a decrease in net production in forest ecosystems of 1 to 3% per year. This represents a significant increase in radiative forcing and a significant decrease in forest production. What is causing the ozone increase and what are its implications?

VOC+ NOx + Sunlight = ozone (O3) Nitrogen oxides (NOx) and volatile organic compounds (VOCs), the vast majority of which come from anthropogenic sources, are the precursors of tropospheric ozone. The amount of NOx most closely controls the amount of ozone. Lower VOC levels cause the system to react more slowly by lowering reactivity but will result in the same concentration in the end. Conversely, lowering NOx levels causes the reaction to build up more quickly but results in less ozone in the end. Therefore, Chameides believes that what we really must do is lower NOx emissions to control ozone pollution. Current policy, however, is mostly concerned with lowering VOC levels, which merely exports the ozone somewhere else and raises background levels of atmospheric ozone. Will urban ozone-reducing policies actually increase global levels of tropospheric ozone? We need to make connections between spatial scales and be concerned about regional and global impacts as well as local ones.

Empirical evidence indicates that ozone level is a function of NOx emitted. This relationship exists even in remote areas and the increase in ozone globally is a result of NOx emissions. Humans are changing the chemistry of the atmosphere; 75% of NOx comes from fossil fuel burning, biomass burning, fertilizer-induced soil emissions, and aircraft emissions. The observed increase in ozone levels highlights a series of specific concerns and suggests some potential surprises. In the area of climate, upper tropospheric ozone is an effective greenhouse gas, and aircraft NOx emissions could be enough to perturb upper tropospheric ozone. (Particularly in winter months, there is a significant contribution by aircraft to NOx in the upper troposphere.) New aircraft may be more fuel-efficient, but emit more NOx. There is also evidence that ozone changes may be affecting hydroxyl (OH) levels and thus, the oxidative capacity of the troposphere.

Increasing Tropospheric Ozone: Specific Concerns Climate

Biospheric Effects Potential Surprise Ozone pollution also affects crops. Ozone gets into plants' stomata, penetrates cell walls, and makes membranes brittle. In some cases, the membrane breaks; in less severe cases, the membrane weakens and the plant must work hard to repair it, reducing productivity. Antioxidants, such as vitamin C, may help protect against oxidants like ozone. Irrigation opens plants' stomata, making them more susceptible to ozone effects. Changes in net production over a growing season varies a great deal depending on crop - those that breathe more (annual crops versus trees) suffer the greatest impacts. Crop yields vary as a function of ozone in the atmosphere - yield reductions of 5 to 10% are associated with ozone concentrations in the range of 50 to 75 parts per billion by volume). More sensitive crops are affected at 50 parts per billion; rice is less sensitive, and is affected at around 70 parts per billion.

Generally, we burn fossil fuels in the same places we produce food and use fertilizer. On 23% of the world's land mass we burn 74% of the fossil fuels and grow 62% of the food (using 77% of the nitrogenous fertilizer). These regions are the economic drivers of the globe. Globally, 10 to 30% of all cereals are produced in regions subject to ozone impacts. These ozone impacts could triple in the next 25 years. A back-of-the-envelope calculation supports a prediction that 3 to 5% of the world's food production could thus be eliminated through loss of plant productivity.

Tropospheric ozone increases could result in total food crop losses similar in magnitude to estimates of those due to global warming. If a net global crop loss of 1 to 5% resulted from each of these factors, there could be more than a doubling effect since they may occur in opposite regions from each other.